Smooth whisky meets rich, creamy peanut butter — an unlikely pair that just works. Ready-mix, no fuss.
A genuinely unexpected combo that works: smooth whisky character wrapped around rich, roasted peanut butter, with soft touches of vanilla and caramel rounding it out. Creamy, warming, and easy to drink.
How to use: Add the contents of this bottle to your neutral spirit (check your bottle for the exact quantity), top up with water, and shake. Each 375ml bottle makes approximately 1.125L of finished liqueur — no sugar to dissolve, no fuss.
Serve over ice, or use as a rich, nutty twist through coffee or dessert cocktails.


